|
|
The Writer's Workshop
at The University of Memphis |
||||||||||||||
|
The Writer's Workshop is pleased to welcome the latest addition to our faculty. Rebecca Skloot will begin teaching classes in the Fall of 2007. Ms. Skloot's work has appeared in The New York Times and New York Times Magazine, O: The Oprah Magazine, Discover, Popular Science, and others, including Best Food Writing, and The Best Creative Nonfiction anthologies. She specializes in writing about science and medicine but is known to cover topics ranging from food politics to goldfish surgery to packs of wild dogs in Manhattan. |
The Faculty
|
|
For corrections and additions to these pages, email: webmaster |